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3 scenarios · 3 phrases
Real Japanese phrases for restaurant · customization situations. Each phrase is paired with its formal (keigo) and casual counterpart so you can pick the right register for who you're talking to. Tap any phrase to see audio, romaji, kana, the likely reply, and the gesture / etiquette note that goes with it.
Each phrase is crafted to native-quality standards, then reviewed by the operator for meaning, naturalness, and the formal/casual distinction before it ships.
Can I have the noodles firm and less soup?
Excuse me, can I have it without cilantro?
I am not good with Japanese pepper (sansho). Could you serve it on a separate plate instead of putting it on top?