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LoadingRestaurant_Dietary_Restrictions
49 scenarios · 49 phrases
Real Japanese phrases for restaurant · dietary · restrictions situations. Each phrase is paired with its formal (keigo) and casual counterpart so you can pick the right register for who you're talking to. Tap any phrase to see audio, romaji, kana, the likely reply, and the gesture / etiquette note that goes with it.
Each phrase is crafted to native-quality standards, then reviewed by the operator for meaning, naturalness, and the formal/casual distinction before it ships.
Excuse me, I am vegetarian, but does this dish contain fish/seafood-based dashi?
Excuse me, does this miso soup use bonito flakes (katsuobushi) or animal-derived dashi?
Excuse me, does this warabimochi contain "gelatin"?
Does this dish contain fish dashi?
Excuse me, does this 'ohitashi' (blanched greens) contain bonito flake dashi? I cannot eat animal products.
Excuse me, I'm vegan, so is animal-based dashi stock used in this dish?
Excuse me, does this dish contain bonito flakes (katsuobushi) or bonito-based dashi?
Excuse me, is bonito flakes used in the dashi (broth)? I am vegetarian, so I want to avoid animal-derived broths.
Excuse me, does the dashi (broth) in this miso soup use bonito flakes?
Excuse me, does this dish contain cilantro? If it does, could you please omit it?
Excuse me, does this dish contain pork?
Excuse me, I am vegetarian, so is fish stock (dashi) used in this dish?
Excuse me, does this dish use fish in the dashi (broth)?
Excuse me, is bonito flakes used in the dashi of this dish? Also, does it contain mirin? I can't consume alcohol.
Excuse me, I cannot eat dashi (fish stock). Are there any dishes that don't use dashi?
Excuse me, does this dashi contain fish ingredients? I'm vegetarian.
Excuse me, I am a vegetarian (vegan), so could you please make it without dashi (broth)?
Excuse me, does this use dashi (fish stock)? I can't eat seafood.
Excuse me, does this dish contain bonito flakes or dashi stock?
Can this dish be made without dashi (fish stock)?
I am vegetarian, but for this [dish name], is fish or seafood used in the dashi (broth)?
Excuse me, for this XX dish, do you use fish in the dashi (broth)? I'm vegetarian, so if so, I'd like to consider something else.
Excuse me, is bonito flakes (katsuobushi) used in the dashi for this dish? I cannot eat seafood.
Does this dish contain bonito dashi? I'm avoiding seafood.
Excuse me, does this dish contain fish stock (dashi)? I am vegetarian.
Excuse me, I have an allergy to bonito flakes. Is bonito flakes used in this dish?
Excuse me, does this dish contain bonito flakes?
Excuse me, is bonito used in the dashi of this dish?
Excuse me, does this dish contain meat?
Excuse me, this stir-fried vegetable dish doesn't have meat, but is fish used in the broth/dashi?
I am vegan, does this broth contain any animal products?
I apologize, but I have a seafood allergy, especially to seafood components found in dashi (broth). However, fish meat and shrimp are fine. Are there any dishes that do not use dashi?
Excuse me, does the dashi (broth) in this [dish name] use bonito flakes? If possible, could it be changed to dashi that doesn't use bonito flakes?
I am vegetarian, but is seafood dashi (fish stock) used in this dish?
Excuse me, I have an allergy, would it be possible to remove fish-based dashi from this dish?
Excuse me, does the broth of this ramen use meat or fish stock?
Excuse me, does this dish contain garlic or onion? I have an allergy.
Excuse me, does this dish contain bonito flake dashi?
Excuse me, I am vegan. Do you use dashi made from bonito flakes, dried sardines, or kombu in your dishes? Do you have any menu items that don't use them?
I have a shrimp and crab allergy. Is there a possibility of cross-contamination from cooking utensils in this dish?
Excuse me, does this dish contain beef? Or, is it possible to have it made without beef?
Excuse me, I have an allergy to bonito flakes, so do you have any dishes that do not contain dashi (bonito broth)?
Excuse me, does the broth in this dish use seafood? I am vegetarian, so I'd like to confirm.
Excuse me, do you have any dishes that do not use dashi or seafood?
Excuse me, I'm vegetarian, does this vegetable dish contain fish-based "dashi" (broth)?
Excuse me, is bonito flakes used in the dashi (soup stock) for this dish? I have a seafood allergy.
Excuse me, does this XX (dish name) contain katsuobushi (bonito flakes)?
Does this dish contain natto?
For the vegan ramen, is the broth made only from vegetables, without using fish or meat?